Dragon’s Breath



The Dragon Hunter and the Mage by V.R. Cardoso


One thing I found particularly interesting about The Dragon Hunter and the Mage was the culture and dangers faced by the dragon hunters. I decided to try out a dragon inspired cocktail in that combines smoke and heat in the form of whisky and red pepper jelly. The drink starts out smoky with a nice burn on the finish, definitely one for spice fans. 🙂


You will need:

  • Ice
  • Tumbler
  • Spoon
  • 1 oz Smoky Whisky (I used Black Grouse)
  • 2 oz Rossi Vermouth
  • 1 tsp Red Pepper Jelly
  • 2 Dashes Hot Sauce
  • Orange Wedge
  • 1 Pinch Kosher Salt

Fill tumbler with ice. Measure whisky and vermouth into the glass, and add red pepper jelly and hot sauce. Stir thoroughly. Take your orange wedge and squeeze into the glass, then add as garnish. Take pinch of kosher salt and sprinkle over the surface. Enjoy!

One comment

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s