Cinnabon Shot

20190226_172431

Pairing

Mentor by T.S. Barnett

Inspiration

One of the things about Mentor that I really enjoyed was the chemistry between the three main characters. Elton’s disdain for Cora and Nathan’s love of sugary breakfast pastries amused the hell out of me, and so I decided that this would be my inspiration. 😀

Recipe

You will need:

  • Microwave & Small Bowl or Stove and Small Saucepan
  • Shot Glass
  • Spoon
  • 1 tbsp Butter
  • 3-4 tbsp Powdered/Icing Sugar
  • 2 drops Vanilla Extract
  • 0.5 oz Cinnamon Whiskey
  • 1 oz Butterscotch Liqueur (I used DeKuyper brand)

In your small bowl or saucepan, melt the butter and remove from heat (about 20secs in microwave). Add powdered sugar and vanilla extract and stir until thoroughly mixed. Return to heat (another 10-15 secs in microwave) and continue stirring until the texture is thick but runs off your spoon. Take your shot glass and coat the rim with the icing mixture. Allow to cool.

Pour room temperature Cinnamon Whiskey and Butterscotch liqueur into the prepared shot glass. Enjoy!

Author: Wol

I’m Wol, resident bartender for the Inn, and maker of fantasy themed cocktails. I’m a big advocate for quality self-published novels. In addition to reading, I enjoy videogames, cooking, gardening, geeky cross-stitch, and, more recently, D&D. Outside of fantasy I read a lot of classics and I have a fondness for noir. My favorite fantasy authors include: Robin Hobb, Philip Pullman, Liam Perrin, Terry Pratchett, Anna Smith Spark, K.S. Villoso, Josiah Bancroft and Quenby Olson.

0 thoughts on “Cinnabon Shot

Leave a Reply